Private Truffle Masterclass: Italian Cooking with Seasonal Flavors
About this class
Ready to experience the rich flavors of Italian truffles in your own private kitchen?
This hands-on masterclass celebrates the elegance of Italian truffles, guiding you through every step of creating fresh pasta, delicate sauces, and seasonal dishes infused with the aroma of black and white truffles.
Under the guidance of your dedicated chef, you’ll knead, roll, and shape pasta, craft sauces with precision, and discover the sensory delight of truffles in each dish. Every moment is immersive and tactile, allowing you to feel, smell, and taste the ingredients as you work. This isn’t just a cooking class — it’s a private culinary journey into Roman tradition, where technique, flavor, and craftsmanship come together to create an unforgettable experience.
What You Will Cook
Raviolo al Tuorlo di Nino Bergese
Create a luxurious egg-yolk raviolo inspired by the legendary chef Nino Bergese. Handmade and folded with precision, it is served with a delicate glaze of butter and Parmigiano — a dish that embodies Italian culinary artistry.
Tagliolino al Burro e Tartufo Bianco
Prepare fine egg tagliolini tossed in butter and crowned with freshly shaved white truffle. A masterpiece of purity and elegance, where each strand captures the essence of this prized ingredient.
Ricotta Gelato with Chocolate & Hazelnuts
Blend rich ricotta with dark chocolate and toasted hazelnuts to create a smooth, refined gelato that ends your gourmet journey on a perfect note.
Highlights
Enjoy a fully private masterclass in an elegant Roman kitchen reserved solely for your group.
Work with fresh seasonal black and white truffles; the rarest and most refined elements of Italian cuisine.
Learn to create iconic dishes such as Raviolo al Tuorlo and Tagliolino al Burro e Tartufo Bianco, guided by your personal chef.
Every technique is taught step by step, ensuring a tailored and intimate culinary experience.
Prepare creamy ricotta gelato enhanced with chocolate and toasted hazelnuts for the perfect finale.
Each course is paired with two premium Italian wines to elevate the flavors of your dishes.
Included
- Professional instruction from passionate Roman chefs sharing authentic techniques
- Fine Italian wines paired carefully with your dishes
- Premium cooking tools and fresh, high-quality ingredients
- Full sit-down meal with your handmade dishes
- And carefully chosen surprises to accompany you on your ongoing culinary adventure
Meeting point
- Piazza Mattei, 00186 Roma Open in Google Maps
FAQs
Yes. The kitchen is reserved exclusively for your group, ensuring a quiet, intimate, and personalized cooking experience without interruptions.
Comfortable clothing is recommended. Aprons and all cooking materials are provided.
You'll prepare two traditional pasta dishes, which vary by season. This may include ravioli, fettuccine, spaghetti, or other classic varieties. Each class offers an authentic seasonal experience.
Yes! After preparing your dishes, you'll sit down together to enjoy everything you've created, accompanied by Italian wines.
Our classes welcome all ages and skill levels. The private setting makes it especially wonderful for families.
We understand plans can change. Please contact us 24 hours before your scheduled class for a full refund. Cancellations made within 24 hours are non-refundable.
We do our best to accommodate most dietary needs. However, some restrictions depend on the class type. Please contact us in advance to discuss your specific requirements.
The class fee includes everything you need for the experience: all cooking materials and equipment, fresh ingredients, aprons to use during the class, the full meal you prepare together, fine Italian wine and soft drinks.
The class is held in the heart of Rome’s Jewish Ghetto, at Piazza Mattei. You’ll be surrounded by historic streets, charming architecture, and the unique atmosphere of this storied neighborhood — the perfect setting to immerse yourself in Roman culinary tradition.
Recipes
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Where You’ll Be Cooking
This class takes place in one of our carefully selected Roman kitchens, chosen for their charm, atmosphere, and authentic character.








